Only with fermentation comes civilisation.

About Me


I am a freelance beer writer and broadcaster based in Brighton, a vibrant seaside city on the South Coast of England. I am a member of the British Guild of Beer Writers

My interest in beer began in my late teens when I discovered real ale. I still enjoy well-kept cask ale but, like many others, over the past few years I’ve been constantly astounded by the innovation of the contemporary beer scene. When I first tasted beers from some of the Bermondsey greats such as KernelPartizan and BBNo (as part of the now legendary Bermondsey Beer Mile), I described myself as suddenly ‘drinking in colour’ when previously I’d been unaware I was ‘drinking in black and white’. This sent me on a quest – one that luckily has no end in sight – to find the historical roots and the future directions of good beer.

I first tried my hand at home brewing as a student – though not always with success. I rediscovered it a few years ago and am now an active member of Homebrew Brighton, and have a comfortable brew shed at the bottom of my garden.


In November 2015 I achieved my General Certificate in Brewing from the Institute of Brewing and Distilling. Since then, I have gained work experience, and been involved with collaboration brews with a number of local breweries. My interest in beer therefore lies not only in its tasting, but also in its creation. As a university academic from a social science background I am also interested in how beer has shaped, and continues to shape, our development within societies and communities across the world.

I produce and present Fermentation Radio Show – a monthly beer and brewing show on Radio Reverb covering all the very best aspects of the contemporary beer scene.


Please feel free to get in touch with me using the contact form below.