Fermentation Beer & Brewing Show – August 2018

This show first aired on Brighton’s Radio Reverb on Sunday 26 August 2018. Click on the logo below to listen:

Final Logo (HI RES)

Alternatively, you can catch up on iTunes or Spotify.

Subscribe to make sure you never miss an episode!

Fermentation Beer & Brewing Show returned to Radio Reverb on Sunday 26 August 2018. And, in the midst of Brighton & Hove Beer Week – the city’s biggest ever celebration of beer and brewing – the show is looking at some of the many positives about the contemporary beer scene.

craft beer cares 2

On this month’s show:

  • Emma parties with Rob Wilson from Toast Ale – a brewery founded with the sole purpose of raising awareness of and tackling food waste;
  • G from ‘beer festival with a conscience’, Craft Beer Cares, looks ahead to the beers we can expect next month, and tells us about this year’s chosen charity, Art Against Knives;
  • Beer Sommelier, Certified Cicerone and all-round beer geek, Natalya Watson, talks us through 100 years of brewing innovation; HipstamaticPhoto-550784633.297172
  • Emma shares a beer she brought home from her summer holidays;HipstamaticPhoto-554917452.125013
  • Chris & Ian from Wild Weather Ales tell us about the thriving Berkshire beer scene; IMG_1519
  • Luci Clayton-Jones – from new brewery Double-Barrelled – blows Emma away with some fantastic beers – all launched earlier this year at Craft Beer Rising;
  • resident beer sommelier, Jane Peyton, is in the studio to taste and talk beer with added extras;
  • and, as we’re right in the middle of Brighton & Hove Beer Week, we share all the details about the most unmissable events!


We taste three beers on air:


You can tune into the show at 3pm on the fourth Sunday of every month via Radio Reverb on 97.2FM or DAB+ (in Brighton & Hove) or via radioreverb.com (worldwide). Alternatively, you can catch up via iTunes, Spotify or Podomatic.


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